Why Israelis Eat More Turkey Than We Do

By Early To Rise | Mon, Nov 24, 2008 |

  

Archives: It's Good/Fun to Know

The average Israeli eats more than 34 pounds of turkey each year, about two times more than the average person in the United States. Turkey was introduced to Israel about 50 years ago, and became popular because it is kosher (unlike pork) and less expensive than beef or lamb.

 

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  • Ho hum. Just another really great article from ETR and Rich Schefren!

    ETR maintains the greatest number of follow-up flags of any e-mail service I subscribe too.

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