Got Migraines? Blame Your Belly
Archives: Diet and Nutrition
Blasting belly fat may have yet another health benefit: fewer migraines.
Recent research conducted at Drexel University College of Medicine in Philadelphia evaluated 22,211 participants between the ages of 20 and 55. The researchers found that those with larger waistlines were more likely to have migraines than people the same age who had smaller waistlines. The results seemed most relevant for women. In those with excess belly fat, the odds of having migraines were 1.3 times higher than in those with trimmer tummies.
Belly fat isn’t the only thing that researchers have connected to migraines. There are many substances in food that can act as triggers, including tyramine (in red wine, aged cheese, smoked fish, chicken livers, figs, and some beans), monosodium glutamate (MSG), nitrates (in cured bacon, hot dogs, and lunchmeats), alcohol, salt, lactose, and tryptophan.
Migraine triggers are different for everyone. If you suffer from migraines, keep a food journal to help identify your personal triggers and stop the migraine chain reaction before it starts.
[Ed. Note: The first step to keeping slim is to eat healthful food. Nutrition expert Kelley Herring can help. With her e-book Guilt Free Desserts, you'll discover dozens of delicious and healthy recipes that you can easily make at home. Pick up your copy today.
Extending your life and living out your years in tip-top health is really a matter of making simple choices. For more easy-to-implement expert advice on how to lose weight, stay healthy, and live a longer, fuller life, sign up for ETR's natural health e-newsletter ]
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