Researchers analyzing 3,000-year-old pottery shards from Honduras have found evidence of the earliest man-made chocolate product. A chemical breakdown of material found on the shards led them to believe that it contained a wine-like beverage made from the fermented pulp of the cacao plant. This discovery pushes back the earliest documented use of cacao by 500 years.
(Source: Discover Magazine)

Similar Articles:

• It’s Fun to Know: The Original Landfill - Garbage collection and disposal has been a concern for mankind since prehistoric times. Archaeologis…
• It’s Fun to Know: About Alcoholic Animals - Tree shrews in Malaysia can’t get enough of their favorite drink - fermented nectar. They guzzle the…
• It’s Fun to Know: About Gold - Decorative gold objects dating from 4,000 B.C. have been found in Bulgaria. This makes it the first …
• Soybeans, With a Side of Gasoline - What do protein bars, printing presses, and your gas pump have in common? Hexane! Hexane is a byprod…
• It’s Fun to Know: The “Excrement of the Gods” - The Aztecs called gold teocuitlatl, which translates as "excrement of the gods." (Source: …
• The Language Perfectionist: More Confusables - Here’s another roundup of look-alike and sound-alike words I frequently see confused: A bomb is defu…
• It’s Fun to Know: Snake Venom - Like fine wine, snake venom takes on different characteristics depending on the geographic location …